tonys-29 rig a tony


ground prime + san marzano tomatoes + pecorino romano

Made with house-ground strip loin and hand-cut filet, our rich bolognese sauce is layered with robust flavors and herbs and topped with fresh grated Pecorino Romano. Fennel and red pepper add a depth of flavor to our exuberant sauce. Rigatoni, Tony Ricci’s favorite pasta, is the perfect companion to the sauce.

Pairs Well With:

Italian Red, California Cabernet Sauvignon

Ask your server for inspiration and guidance

My wife ordered the pasta with homemade sauce and I ordered the filet…it was done perfectly.

– Bill P. @ Trip Advisor


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