Pistachio Pesto Orecchiette

grilled chicken breast + parmesan + asiago + pecorino romano

Our house-made pesto is made with a mixture of basil, parsley and pistachios. We pair this with perfectly grilled chicken, orrichiette and a generous smattering of cheeses.

For the Enthusiast:

Orecchiette derives its name from the Italian word for ears. Its unique shape is the perfect vehicle for our creamy pesto.

Pairs Well With:

Rich, Aromatic White Wine, Lighter-Bodied Red Wine

View Our Wine List

Ask your server for inspiration and guidance

Tony’s is a very high quality steak/seafood house with service and food that is top notch.

– Matt B via Google Reviews

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