June Newsletter

We’re Telling Secrets!


On the outside, we may appear to be a bit homogeneous in our uniforms, courtesy and execution of flavorful food, but peer a little closer and we are oh-so-unique. We’ve gathered a list of a few of our idiosyncratic traits. See if you can spot which one belongs to our fearless leader, Tony Ricci. Who knew we were such a talented and diverse bunch?

– One staff member is deathly afraid of spiders (truthfully, aren’t we all?)
– Perhaps the real fear is the employee who alphabetizes her soup cans; that’s taking organization to a new–and scary– level
– Someone has lived in at least 30 different places
– One of us was voted “Best Eyes” by his senior high school class
– One bartender’s favorite movie is “Finding Nemo”
– Speaking of cartoons, a member of our management team loves watching them
– Someone’s secret pleasure is eating Kentucky Fried Chicken
– There is a self-proclaimed ping-pong expert on our staff
– One staff member can perform a wicked handstand
– Someone on our staff is a pretty decent surfer
– There is a professional bee keeper on our staff

Can you guess which one of these attributes belongs to Mr. Ricci? The man–who has given us some of the best steaks and seafood on the planet–has a secret love for the Colonel. If his cufflinks ever sport the monogram KFC or he starts wearing a string tie, we know he’s taken it too far.

Happy Father’s Day!

Sunday, June 19th


From my family to yours, I wish you a wonderful Father’s Day!

…Speaking of Father’s Day…


Do you really want to risk Father’s Day with perhaps not-so-perfect weather? Let us do the cooking and grilling–all within a beautiful, rain-free setting. Can’t join us for the big day? Gift certificates are readily available to make another day the perfect dad’s day.

Cincinnati Gift Cards Lexington Gift Cards

Refresher Course


You know Tony’s likes to pamper our guests. We will be closed on June 26th and 27th at our Cincinnati location to enhance our look and your comfort. We think you’ll like what you”ll see!

Lexington Spotlight

Vote for Tony’s!


ony’s knows it is our patrons that have made our restaurant a success. We are blessed with the best guests–loyal, encouraging, and outspoken in their positive comments about our food and service.

Lexington Herald Leader’s Readers’ Choice 2016 competition is in full swing. It’s time for our loyal fans to weigh in by nominating Tony’s as the best steakhouse in Lexington. Click the button below, then click on the steakhouse and new restaurant tabs to let all of Lexington know what you think about us! Nominations need to be submitted by June 8th; please vote today!
We are so appreciative and proud to share our place with you!

Readers’ Choice Voting



Cincinnati Spotlight

Fancy a Fancy Drink?

Cincinnati outside

With warmer times approaching, it’s time for some refreshing new cocktails to add to our line-up. Consider these two with perhaps a bit of a rest on our patio:

Champagne Cocktail
Gin, lemon juice, house-made honey lavender syrup and sparkling wine. A great refreshment after a long day.

Royal Ginger
Bourbon, elderflower liqueur, fresh lemon juice and house-made ginger beer with a big house-made strawberry ice cube. For the ginger beer, we juice ginger, add yeast, hot water, maple syrup and honey, then bottle and ferment it for 21 days. Yellow and red, this drink shouts spring and summer!

Bar Menu


Need a Ride?


Taxi Maxx, a Cincinnati locally owned and operated car service, caters to the Mason, Loveland, Indian Hill, West Chester, Mainville and Loveland areas. Specializing in transportation to/from the airport, sporting events, nights on the town or other specialty events such as proms and weddings, their 6 and 13 passenger vans are available 24/7 by reservation. Being privately owned gives Taxi Maxx the ability to give the care and attention each customer deserves. Please call Taxi Maxx for your next transportation need.

Taxi Maxx: 513-280-2412


Tony’s is our go to restaurant in Northern Cincy. We continue to bring our friends with us to enjoy the amazing food, great jazz band and excellent service.

– via Open Table

The food was great and service was excellent. The manager even took time to help us select the perfect bourbon for the meal. A totally enjoyable experience. I highly recommend this restaurant.

– via Open Table

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