Monthly Archives: February 2017

Tony on Lexington News 18

Tony’s of Lexington featured on Lexington News Channel 18. Thanks Lee! View Tony’s Menu Back to Blog Make a Reservation  

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February Newsletter

Steak, Meat Your Maker A great steak is, well, a great steak. But when a great steak is given to a talented chef, it transforms into something otherworldly. At Tony’s, we proudly serve aged, all natural USDA American beef that we cut and trim in-house. All of our steaks are seasoned with a paprika-based dust composed of a distinct blend of sea salts and peppers. Tony’s seasoning creates a depth of flavor, giving it a deep char while sealing in the juices. When your steak hits the heat and broiled to your exact standards, you now have perfection on a

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